Homemade children’s meatballs
made from chicken and turkey in a creamy sauce
Net weight: 600 g

Ingredients:
Meatballs: chicken fillet, turkey fillet, rice, onions, butter, salt.
Sauce: cream (milk), water, butter, wheat flour, salt.

Allergens:
Contains milk (lactose) and gluten (wheat).
May contain traces of egg, mustard, and celery.

Nutritional values per 100 g:
Energy: 158 kcal
Fat: 9.2 g
of which saturated: 4.5 g
Carbohydrates: 7.8 g
of which sugars: 1.2 g
Protein: 11.5 g
Salt: 0.9 g

Storage:
Store frozen at −18 °C or below.
Do not refreeze after thawing.

Preparation instructions:
Microwave: heat at 800 W for approx. 5–7 minutes (pierce packaging beforehand).
Oven: heat at 160 °C for approx. 15–20 minutes.
Heat thoroughly before consumption.

Best before:
See packaging.

Manufacturer:
Berghotel am Lift Altenberg-Rehefeld GmbH
Am Donnerberg 12, 01773 Altenberg, Germany

Country of origin:
Germany